West African Cuisine 

Jollof rice with chicken or fish, Attieke with fish, chicken, fried plantains and veggies, Egusi with fufu, rice or eba, Goat meat pepper soup with fufu or rice, cassava leave with rice fufu, palaver sauce with fufu or rice, Fried Plantains with fish or chicken, Chil, French fries, Tacos, Roasted Meat Sticks, Palm butter with fufu or rice, Pepper chicken, Potato green with rice fufu, okra soup with fufu or rice, Dried rice or fish chicken, Spaghetti with meatballs Corn bread, Rice bread, Meat pies, Kala, Coconut Tart